Black Salt 100g

Black Salt 100g

Be it a salad or pasta, adding black salt to a dish enhances its taste and flavor. Indian black salt, extensively referred to as kala namak, is a variety of Indian volcanic stone salt. It is popular in India, Pakistan, and nations all across the world because of its twisted taste and easy availability. This special variety of salt has its origin in the Himalayan ranges and is used in Indian dishes for cooking and garnishing. 

Due to the presence of iron and other minerals, the salt is pinkish gray in color. It contains a unique sulfurous component that is frequently compared to boiled egg yolks and is super healthy.

• Additional Information

  No Artificial Colour, Flavour or Preservatives Added

• Health Benefits
  • Aids weight loss.
  • Prevents muscle spasms and cramps.
  • Treats acidity.
  • Laxative benefits.
  • Promotes healthy hair.